Starter (Veg)

Corn Cheese Balls

Deep-Fried flour balls stuffed with corn & melted cheese.

Starter (Veg)

Dahi Kebab

Yogurt stuffed patties made with hung curd, paneer , Flour.

Starter (Veg)

Paneer 65

Indo Chinese delight , paneer dished in aromatic spices and a special tomato paste.

Starter (Veg)

Mattar Tikki

Crispy fried patty made with fresh peas.

Starter (Veg)

Aloo Tikki

Golden fried-potato patty that is often stuffed with peas and served with a variety of spicy chutneys.

Starter (Veg)

Chilli Gobi

Indo-Chinese recipe that is prepared with cauliflower florets, onion, chillies, flour and lots of spices.

Starter (Veg)

Veg Samosa - 2pcs

Crispy fried dumplings stuffed with potatoes and vegetables.

Starter (Veg)

Mixed Pakora Platter

Veggie fritters made in a South Indian style

Starter (Veg)

Paneer Finger

Crispy fried outer layer of flour and a soft, moist paneer inside.

Starter (Veg)

Mushroom Chilli

Deep-fried mushrooms sautéed with spicy green chillies, onions, crispy capsicum and a medley of tongue-tickling sauces.

Starter (Veg)

Chilli Paneer

An Indian Chinese dish made with paneer, capsicum, onions, garlic, chilli sauce & soya sauce.

Starters (Non-Veg)

Chicken Shami Kebab

Meat Kebabs cooked with chana dal, spices, ginger, garlic and herbs.

Starters (Non-Veg)

Chilli Garlic Prawn

An appetizer from the Indo-Chinese menu with a spicy, hot, sweet and sour sauce.

Starters (Non-Veg)

Chilli Fish

Boneless pieces of fish, batter-fried and doused in a spicy-tangy sauce with chillies, ginger and garlic.

Starters (Non-Veg)

Crunchy Sesame Chicken

A sweet, salty, crispy and slightly spicy chicken with a sticky Asian sauce.

Main Course (Veg)

Jeera Aloo

Jeera Aloo is a delicious vegetarian Indian dhaba style.

Main Course (Veg)

Aloo Pyaz Ki Sabzi

A delicious vegetarian Indian dhaba style side dish recipe for potatoes and onions cooked in rich onion & tomato gravy.

Main Course (Veg)

Aloo Gobi Masala

Potatoes & cauliflower in a gravy made with Indian spices.

Main Course (Veg)

Stuffed Aloo Masala

Round scooped fried potatoes stuffed with paneer, nuts and spices and then cooked in a spicy gravy.

Main Course (Veg)

Baigan Ka Bhartha

It is a vegetarian dish that is prepared by mincing eggplant that is grilled over charcoal or direct fire.

Main Course (Veg)

Punjabi Kadhi Pakora

Deep-fried fritters (pakora) are dunked in a yogurt based curry made with besan (gram flour) and spices.

Main Course (Veg)

Mixed Vegetable

Melody of vegetables together in a traditional Indian onion-tomato gravy.

Main Course (Veg)

Bhindi Masala

Stir-fried okra with onions, tomatoes & spices.

Main Course (Veg)

Kurkure Lady Finger

Crispy, deep-fried okra with chickpea flour and some Indian spices.

Main Course (Veg)

Mushroom Mattar Masala

A mushroom and green peas curry made with onions, tomatoes & spices.

Main Course (Veg)

Malai Kofta

Mixed vegetable balls made of potato and paneer are deep fried and served with a cream-based curry.

Main Course (Veg)

Paneer Khurchan

Paneer cooked in a vegetable gravy, scraped to get a semi-dry finish.

Main Course (Veg)

Paneer Methi Malai Mattar

A creamy and luscious curry, made in white gravy, packed with the goodness of fenugreek leaves, green peas and soft paneer.

Main Course (Veg)

Palak Paneer

Indian cottage cheese cubes in a mildly-spiced creamy spinach gravy.

Main Course (Veg)

Kadai Paneer

A traditional pan-fried paneer with capsicum, tomatoes, onions and spices.

Main Course (Veg)

Mattar Paneer

One of the most popular paneer recipes cooked in a delicious gravy made with peas, tomatoes, onions and spices.

Main Course (Veg)

Paneer Tikka Masala

A popular Indian curry where marinated pieces of paneer are simmered in a tomato based creamy curry with various Indian masalas.

Main Course (Non-veg)

Egg Curry

Eggs cooked in onion tomato gravy.

Main Course (Non-veg)

Egg Bhurji

Egg bhurji is an Indian dish made by scrambling eggs & cooking with spices

Main Course (Non-veg)

Fish Tikka Masala

Roasted marinated fish chunks in spiced curry sauce.

Main Course (Non-veg)

Kerala Style Fish Curry

A traditional Malabari dish, a tad spicy but most importantly it has a signature taste of kudampuli (dried Malabar tamarind) and curry leaves

Main Course (Non-veg)

Goan Style Prawn

A tangy spicy curry made using prawns, a variety of spices, and coconut milk

Main Course (Non-veg)

Keema Mattar

A semi-dry Indian curry, made with ground meat (keema) and green peas .

Main Course (Non-veg)

Mutton Roganjosh

Succulent pieces of mutton braised in a chilli pepper gravy flavored with aromatic spices

Main Course (Non-veg)

Shahi Mutton

Shahi Mutton is a delicately spiced, creamy and delicious curry of mutton, cooked with cashewnut and cream.

Main Course (Non-veg)

Mutton Vindaloo

“Vindaloo” is a popular Indian curry dish that calls for meat to be marinated in a highly flavorful spicy mixture with vinegar.

Main Course (Non-veg)

Kerala Style Chicken Curry

A simple & delicious dish made by simmering chicken in fresh ground kerala spice powder & coconut milk.

Main Course (Non-veg)

Chicken Methi Malai

A delicately spiced, creamy and delicious curry of chicken cooked with cashewnut and methi leaves.

Main Course (Non-veg)

Kadai Chicken

Kadai chicken is a delicious, spicy & flavorful dish made with chicken, onions, tomatoes,capsicum & fresh ground spices.

Main Course (Non-veg)

Butter Chicken

Chicken prepared in a buttery gravy with the addition of cream to give it a silky, smooth texture.

Main Course (Non-veg)

Chicken Tikka Masala

Marinated boneless chicken pieces that are traditionally cooked in a tandoor and then served in a subtly spiced tomato-cream sauce.

Roti & Naan

Roti & Naan

Tandoori Roti

Tandoori Roti is an Indian flatbread made of mix of wheat flour and all purpose flour

Roti & Naan

Bhature

Fluffy deep-fried leavened sourdough bread originating from the Indian subcontinent. It is commonly served as a midday meal or breakast item in Northern and Eastern India.

Roti & Naan

Missi Roti

Flatbread (popular in North India) made with chickpea flour and whole wheat flour

Roti & Naan

Lachcha Paratha

Layered flatbread

Roti & Naan

Gobi Paratha

Whole wheat flatbread stuffed with a spiced grated cauliflower filling

Roti & Naan

Aloo Paratha

Whole wheat flour flatbread stuffed with mashed potatoes, spices & herbs

Roti & Naan

Onion Paratha

Whole wheat flour flatbread stuffed with finely chopped onions, green chillies, spices

Roti & Naan

Roti & Naan

Roti & Naan

Chilli Garlic Naan

Tandoori Bread flavored with chillies, garlic & cilantro

Roti & Naan

Cheese Naan

Tandoori bread filled with cheesy cheddar

Roti & Naan

Paneer Naan with Gravy

Tandoori bread stuffed with paneer & mild spices

Roti & Naan

Chicken Keema Naan with Gravy

Flat bread in a tandoor and stuffed with minced meat or chicken keema

Roti & Naan

Mutton Keema Naan with Gravy

Flat bread in a tandoor and stuffed with minced meat or mutton keema

Roti & Naan

Assorted Bread Basket

Assorted Indian bread basket includes Tandoori Roti, Missi Roti, Plain Naan, Butter Kulcha & Lacha Parata  

Rice & Noodles

Butter Chicken Pasta

Penne in a tomato based sauce with cream with Indian flavours  

Rice & Noodles

Vegetable Makhani Pasta

Indian-Italian dish, pasta with the Paneer Butter Masala sauce.

Rice & Noodles

Vegetable Pulao

Vegetable Pulao is a spicy rice dish prepared by cooking rice with various vegetables and spices.

Rice & Noodles

Peas Pulao

Green peas rice dish made with caramelized onions and aromatic spices.

Rice & Noodles

Jeera Rice

Jeera rice is an Indian dish consisting of rice and cumin seeds.

Rice & Noodles

Saffron Shahi Pulao

Rich with extra ghee, saffron, nuts and fragrant basmati rice. This is a dish fit for a king.

Rice & Noodles

Basmati Rice

Long, slender-grained aromatic rice which is traditionally grown in India.

Tandoori Special (Veg)

Assorted Kebab Platter (Veg)

An assortment of Paneer Tikka, Tandoori Stuffed CL Aloo, Tandoori Gobi, Vegetable Seekh Kebabs and Tandoori Mushrooms, served with salad, chutney & papadum.

Tandoori Special (Veg)

Tandoori Mushrooms

Button mushrooms and assorted veggies marinated in an exotic mix of spices and grilled for a smoky flavour.

Tandoori Special (Veg)

Vegetable Seekh Kebab

A delicious skewered snack made with carrots, beans, peas, capsicum, potatoes and spices and grilled in a clay oven.

Tandoori Special (Veg)

A spicy tandoori cauliflower starter marinated and roasted in a mixture of yogurt and some aromatic Indian spices

Tandoori Special (Veg)

Tandoori Aloo

Potatoes filled with a paneer mixture, marinated in yogurt masala and cooked in the tandoor

Tandoori Special (Veg)

Paneer Tikka

A popular Indian appetizer made with cubes of paneer & veggies marinated and grilled in a tandoor

Tandoori Special (Veg)

Paneer Haryali Tikka

A North Indian recipe made using cottage cheese, coriander leaves, mint leaves and yogurt cooked in a tandoor

Tandoori Special (Veg)

Paneer Achari Tikka

Paneer cubes in pickle & spice marinate, roasted in a clay pot

tandoori Specials Non-Veg

Assorted Seafood Platter (Non Veg)

An assortment of Tandoori Fish, Prawn, Pomfret served with salad, chutney & papadum

tandoori Specials Non-Veg

Assorted Kebab Platter (Non Veg)

An assortment of Chicken Tikka, Chicken Malai Tikka, Mutton Tikka and Fish Tikka, served with salad, chutney & papadum

tandoori Specials Non-Veg

Tandoori Tiger Prawn with Naan

This Indian inspired recipe is ideal for a barbecue, served with salad and a warm naan

tandoori Specials Non-Veg

Tandoori Pomfret

A delicious fish delight with an exotic array of flavors and spices, grilled in a clay oven

tandoori Specials Non-Veg

Fish Tikka

A very popular recipe for all fish lovers. This spicy fish is marinated and cooked in a clay oven

tandoori Specials Non-Veg

Mutton Tikka

Marinated mutton cubes with yogurt, Indian spices and cooked in a clay pot

tandoori Specials Non-Veg

Mutton Seekh Kebab

Minced mutton, that’s mixed & flavored with few aromatic spices & herbs, skewered and cooked on a tandoori oven

tandoori Specials Non-Veg

Chicken Reshmi Kebab

Chicken Kebabs made with cheese, cream, cashew nuts and wrapped with egg.

tandoori Specials Non-Veg

Afghani Chicken Tandoori

Chicken marinated and smoked in a rich creamy base

tandoori Specials Non-Veg

Tandoori Chicken

A roasted chicken marinated in yogurt and spices, prepared in a clay oven.

tandoori Specials Non-Veg

Chicken Seekh Kebab

Minced chicken, flavored with special spices and rolled on a skewer to cook in the clay oven

tandoori Specials Non-Veg

Chicken Malai Tikka

Chunks of chicken marinated in cream, cashew nuts and cheese and cooked in a tandoor oven

tandoori Specials Non-Veg

Chicken Achari Tikka

Marinated boneless chicken cubes in pickles and spices, roasted in a tandoor

tandoori Specials Non-Veg

Chicken Tikka

10600 Marinated chicken cubes with yogurt and Indian spices, cooked in a clay pot

North Indian Set

Aloo Puri

Alco pueri is spicy potato gravy served with deep fred puffed pauris. Choice of drink from the limited drink menu.

North Indian Set

Chole Bhature

Chole (Chidipes) with a deep fried bread. Choice of drink from the limited drink menu.

North Indian Set

North Indian King Set. 2

Chicken Tikka Masala, Dal Makhani, Mixed Vegetables, Rice, Naan, Raita,Papad, Salad & Sweet Choice of drink from the limited drink menu.

North Indian Set

North Indian King Set I

Paneer Tikka Masala, Dal Makhani, Mixed Vegetables, Rice, Naan,Raita, Papad, Salad & Sweet Choice of drink from the limited drink menu.

Khichdi & Biryani

Prawn Biryani

Marinated prawns cooked with basmati rice, topped with caramelised onions

Khichdi & Biryani

Egg Biryani

Spiced hard boiled eggs cooked with basmati rice, topped with caramelized onions

Khichdi & Biryani

Vegetable Dum Biryani

Vegetable medley topped with cashews and cilantro, served over basmati rice

Khichdi & Biryani

Mutton Lucknowi Biryani

Roasted lamb and root vegetables, topped with cashews and cilantro, served over basmati rice

Khichdi & Biryani

Chicken Hydrabadi Biryani

Tender marinated chicken, topped with cashews and cilantro, served over basmati rice

Khichdi & Biryani

Dal Khichdi

Khichdi is a healthy, simple, classic Indian dish made with rice and yellow mung lentils

Kids Combo Meal

Classic Combo Kids

Frankie Roll, French Fries, Fish Finger, Fresh Juice  

Kids Combo Meal

Extra Value Combo Meal

Paneer Malai Tikka, Chicken Popcorn, French Fries, Fresh Juice

Kids Combo Meal

Maharaja Kids Meal

Chicken Malai Tikka, Paneer Finger, Makhani Spaghetti, Fresh Juice

Kids Combo Meal

French Fries

Crispy fried potato fingers

Kids Combo Meal

Paneer Frankie Roll

A popular Indian street food made with flaky flatbread and malai paneer

Dal

Dal

Chole Masala

Chickpeas prepared in a spicy onion-tomato masala gravy

Dal

Palak Dal Mumbai Style

Assorted lentils prepared with spinach and ghee tempered spices

Dal

Punjabi Dal Tadka

Yellow lentils prepared with cumin seeds, garlic, chillies and curry leaves

Dal

TCL Dal Makhani

Black Lentils slow-cooked with onion and garlic

Dal

Panchratna Mixed Dal

A curry prepared from 5 lentils and various Indian spices

Yogurt & Raita

Fresh Plain Yogurt

A plain probiotic yogurt to compliment any dish

Yogurt & Raita

Cucumber Raita

Finely grated cucumber in fresh yogurt

Yogurt & Raita

Mixed Raita

A plain yogurt raita made with grated cucumber, tomatoes, onions, coriander leaves and spices

Delhi Deli Ice-Cream (Premium/ Exotic Flavours)

Delhi Deli Ice-Cream (Premium/ Exotic Flavours)

Eggless , Natural Homemade Ice Cream

Desserts

Khoya Pista Roll

A delicious sweet combination of mawa and pistachios.

Desserts

Moong Dal Halwa

A classic Indian sweet dish made with moong lentils, sugar, ghee and cardamom powder

Desserts

Carrot Halwa

Grated carrots, cooked in milk and sugar, laced with cardamom and garnished with roasted nuts.

Desserts

Jalebi with Rabri

It is prepared by deep frying a batter and then dipped into a sweet syrup known as ‘chasni’ made up of sugar and water

Desserts

Milk Cake

A sweet recipe made using thickened milk, ghee and sugar

Desserts

Gulab Jamun

Indian doughnut balls dipped in a rose sugar syrup

Desserts

Rasmalai

Rasmalai is a Bengali dessert consisting of soft paneer balls immersed in chilled creamy milk.

Soups

Manchow Soup (Veg/Chicken)

A Chinese-Indian soup with various vegetables/ chicken flavored with soy sauce, garlic, chillies & ginger.

Soups

Sweet Corn Soup (Veg/Chicken)

A traditional Chinese soup made of sweet corn and vegetables/chicken

Soups

Lemon Coriander Soup

A tangy soup prepared with lemon and fresh coriander

Soups

Cream of Spinach Soup

A North Indian specialty prepared with lots of garlic, spinach and cream

Soups

Cream of Tomato Soup

A rich creamy blend of fresh mates prepared on slow fire
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